In your holidays all included in Fuerteventura, one of the most important thing, is the gastronomy. A mix with the local food and the international food will be very important for your holidays in Fuertenventura.
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Local gastronomy in Fuerteventura
The local gastronomy in Fuerteventura is based mainly on fish and goat meat. Potatoes from Fuerteventura are also highly valued, as are virgin olive oil, one of the hidden treasures of the island, and fruits such as figs.
At Fuertedestino we strive to ensure that the gastronomy during your holidays in Fuerteventura is up to the task.
We will do international cuisine and of course, local food, not only with products from Fuerteventura, but also from the rest of the islands, mainly tropical fruits and wonderful vegetables. In addition, we will teach you how to make Canarian mojo and we will teach you how to make cheese in our cooking courses for your group or family on an all-inclusive holiday on the island of Fuerteventura.
